Cooking Utensils with V

• Vegetable peeler

  Hand tool to peel veggies, common in kitchens.

• Vessel

  A vessel can hold, mix, cook, or serve food.

• Vat

  A vat is a large container used for food preparation.

• Vegetable cutter

  Tool to cut vegetables into pieces or shapes.

• very big spoon

  A spoon is a utensil, even when it is very big.

• Vegetable slicer

  Manual tool to slice vegetables uniformly.

• Vegetable knife

  Knife specifically used to cut vegetables.

• Vegetable brush

  Hand tool for scrubbing vegetables clean

• violet spatula

  Spatula is a utensil; just happens to be violet

• vinegar bottle

  Container used to pour vinegar at table

• Very sharp knives

  Knives are core utensils; sharp just describes

• very big pot

  A big pot is standard cookware for cooking

• Vegetable strainer

  Handheld sieve for rinsing veggies over sink.

• very small spoon

  Tiny spoon for tasting or serving small amounts.

Słowa na liście Cooking Utensils with V pochodzą od graczy gry słownej Państwa Miasta.